Strip Loin with Gyoza Sauce
Cooking instructions
* Step 1
Wash the Strip Loin with plenty of water, lay it over a tray and add Salt to taste.
* Step 2
This recipe is tastier with a medium cook term. The Gyoza mixes with the juices from the meat and the result is wonderful. For this purpose, place the meat on the grill and cook at high heat for 8 min on each side.
* Step 3
Slice the Strip Loin and serve it as it is.
* Step 4
Your guests should add the Gyoza Sauce to taste on top of the meat. Enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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