Home
Ingredient
Horseradish & Dill Pork Roast
Introduce
Ingredient
Food ration :
3 servingsCooking time :
60 mins
2 lb
pork roast
2 t
onion powder
2 t
garlic powder
1/3 C
horseradish mustard
as needed
olive oil
Cooking instructions
* Step 1
Cover pork loin with enough oil to coat.
* Step 2
Season both sides with onion powder, garlic powder, salt, and pepper.
* Step 3
Roast at 350° for approximately 1 hour or until pork reaches desired doneness. Spread horseradish atop roast during last few minutes of cooking process.
* Step 4
Garnish with lemon zest and dill.
* Step 5
Variations; Lime, parsley, mustard, caraway, butter, capers, basil, paprika, chives, cilantro, feta, goat cheese, fennel seed, cracked green peppercorn, sauerkraut,
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic