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Ingredient
Red & Green Sriracha Pork Chops
Introduce
Ingredient
Food ration :
3 servings
3 T
Musashi Midori
1 T
paprika
3 t
dried sriracha
1 t
garlic powder
1/2 t
onion powder
1/2 t
dried minced onions
Cooking instructions
* Step 1
Cover pork chops with enough oil to coat. Season. Bake at 350° for approximately 25 minutes or until pork reaches desired doneness.
* Step 2
Spread 1 T of Musashi Midori on each chop after removing from the oven.
* Step 3
Optional: Garnish with toasted sesame seeds
* Step 4
Variations; Peanut oil, chili paste, lemon, lime, soy, tamari, kiwi, celery seed, fennel seed, cayenne, cumin, thyme, coriander seed, lemongrass, mirin, honey, allspice, coconut milk, cilantro, scallions, chives, basil, ginger, pineapple, mango, papaya, vinegar, sake, smoked paprika,
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
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