Ham Brunch Bagels
Introduce
Chef :
ChefDoogles
Ham Brunch Bagels
Tasty and Super Versatile
Ingredient
Food ration :
2 servings
Cooking time :
20 mins
Cooking instructions
* Step 1
Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy.
* Step 2
Spread mayonnaise on the bottom of each bagel, and honey mustard on the top.
* Step 3
Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up.
* Step 4
Toast in a 450° oven for approximately one minute or until bagel is crispy.
* Step 5
Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala.
* Step 6
Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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