Lazy Pasta Sauce

Name: How to cook Lazy Pasta Sauce - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 servings
Cuisine: Us

Introduce

Chef :

ChefDoogles

Lazy Pasta Sauce

Incredibly Versatile!

Ingredient

Food ration :

12 servings

Cooking time :

1 hour

1 lb

ground beef

1 lb

ground Italian sausage

1 lb

ground veal

2 can

diced tomatoes

1 can

crushed tomatoes

2 can

tomato puree

1 can

tomato paste

2 cup

red wine

1/2 cup

red wine vinegar

6 tbsp

Italian seasoning

salt and pepper

sugar; to taste

Cooking instructions

* Step 1

Combine all meats in a large sauce pot with no oil or butter. The ground meats make their own fat.

* Step 2

Season meat liberally. Add salt and pepper.

* Step 3

Brown meat and drain excess fat.

* Step 4

Add tomato paste and caramelize to remove metallic flavor. 30 seconds.

* Step 5

Deglaze with wine and vinegar. Scrape up the brown bits at the bottom of the pot.

* Step 6

When the wine is nearly evaporated, add meat back to pot.

* Step 7

Add remaining tomato products. Stir and reduce for 30-60 minutes.

* Step 8

Add sugar little by little to taste. Adjust seasoning.

* Step 9

Variations: Beef stock, fresh herbs, or cheese to name a few. Method of cooking can also be varied by adding small diced veggies before delazing, and by adding vinegar to taste.

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