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Ingredient
Quick Kim Chi
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Ingredient
Food ration :
8 servingsCooking time :
20 mins
3 c.
apple vinegar
4 tbs
sugar
3 tsp
salt
3 tsp
mushroom powder
1 c.
thinly sliced ginger
1 tbs
paprika powder
Cooking instructions
* Step 1
Wash and cut nappa cabbage into bite size pieces 2"x 1" approximately. Let it dry completely or spread out in pan and warm in oven. Must be dried completely.
* Step 2
Add all ingredients in a large pot or plastic container where you can mix it well. Store in jar overnight. Ready to eat in the morning.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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