Italian Pasta Salad
Ingredient
Food ration :
8 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Cook Pasta as Directed - Add Salt to your Pasta Water - Once done rinse with Cold water
* Step 2
Add Italian Dressing to Pasta immediately after cooking
* Step 3
Cut your 3 Cheeses into 1/2 inch Cubes
* Step 4
Drain Black Olives and Cut each one in half
* Step 5
Cut your Pepperoni into quarter size
* Step 6
Dice your yellow onion and green onions
* Step 7
Add Garlic Pepper to Taste
* Step 8
Marinade in the Fridge for 2-4 hours Server Cold
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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