Philly Cheesesteak Burgers
Introduce
Chef :
renee
Philly Cheesesteak Burgers
Wanted philly cheesesteaks but didn't have steak so came up with these..
Cooking instructions
* Step 2
In a large bowl, combine all burger ingredients. Mix well with hands.
* Step 3
Make 4 equal half pound burgers. Form into patties. Place a small dimple in center. (This is to reduce shrinkage and help from plumping up to much in the middle)
* Step 4
Cook burgerss how you like them done, skillet, grill, oven. Etc. Set aside and keep warm. ( cook veggies while these are cooking)
* Step 6
Combine all veggie ingredients in a large skillet. Saute until veggies are tender but not mushy. Place in a bowl and set aside. Keep warm.
* Step 8
Toast buns if u wish, i do.. dab butter in skillet, place buns and cook until golden. Or use a grill.
* Step 9
Place bottom of kaiser on a plate.
* Step 11
Spread mayo on top inside of bun.
* Step 12
Top burger with sauted veggies.
* Step 13
In a small saucepan.. add 1/4 tbl butter, melt it, add 1/4 of the shredded cheese, heat and stir until melted. Pour over burger.
* Step 14
Add tomato and lettuce. (If desired)
* Step 17
NOTE: if u dont want half pound burgers, make 8 1/4 lb. Burgers. And you will just need a bit extra tomato, lettuce, cheese.. etc.. to cover each burger.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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