Olive & Garlic Pull Apart Bread
Introduce
Chef :
renee
Olive & Garlic Pull Apart Bread
ohh so garlicy and buttery and cheesy and olivey! :)
Cooking instructions
* Step 2
for this one I used a springform pan.
* Step 3
cut biscuits into 6-8 equal pieces and spread around the pan in layers.
* Step 4
melt butter and stir in garlic and italian seasoning.
* Step 5
spread sliced olives over biscuits
* Step 6
brush garlic butter sauce all over biscuits and olives until gone.
* Step 7
sprinkle entire top with motz cheese
* Step 8
bake for about 30-45 minutes or until cooked through.
* Step 9
remove from pan and serve alongside my pull apart pizza! and a bowl of piza sauce for dipping!
* Step 10
hint: if not garlicy enough for you.. make extra grlic butter sauce and use it for dipping as well!
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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