Home Dish Ray's' Easy Cheesy Egg Soufflés

Ray's' Easy Cheesy Egg Soufflés

Name: How to cook Ray's' Easy Cheesy Egg Soufflés - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

summerplace

Ray's' Easy Cheesy Egg Soufflés

yummy!

Ingredient

Food ration :

6 servings

Cooking time :

5 mins

eggs

1 tsp

pepper

1 tbsp

salad herb seasoning

1 pinch

salt optional

shredded mozzarella cheese

shredded mix cheese

2/3 cup

milk

ramakins

cooking spray

1/2 tsp

Mccormick Worcestershire seasoning

Cooking instructions

* Step 1

preheat oven to 375 and spray well your ramakins with cooking spray

* Step 2

scramble eggs, & all seasonings and milk.

* Step 3

add generous amount of cheese 1/2 way to each ramakins top with egg mixture bake 30minutes

* Step 4

Eat Immediately they will start to deflate..

Note: if there is a photo you can click to enlarge it

Tag

Eggs Pepper salad herb seasoning salt (optional) shredded Mozzarella cheese shredded mix cheese milk Ramakins Cooking spray Mccormick Worcestershire seasoning

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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Ray's' Easy Cheesy Egg Soufflés

Introduce

Chef :

Ray's' Easy Cheesy Egg Soufflés

Ingredient

Food ration :

Cooking time :

eggs

pepper

salad herb seasoning

salt optional

shredded mozzarella cheese

shredded mix cheese

milk

ramakins

cooking spray

Mccormick Worcestershire seasoning

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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