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Ingredient
Ray's Mini Chocolate Cream Cannoli
Introduce
Ingredient
Food ration :
12 servingsCooking time :
15 mins
1 packages
Pillsbury pie crust
1
cinnamon
2 tbsp
sugar
1 cup
Cool whip
2 tbsp
chocolate hazelnut spread
1/2 box
softened cream cheese
2 tbsp
ricotta cheese
Cooking instructions
* Step 1
preheat oven to 425
* Step 2
lightly flour surface add pie crust sprinkle with cinnamon/sugar and roll out out crust so cinnamon sugar sticks, now cut out with a circle or edged biscuit cutter. I used a 3".add to cupcake pan bake 8-10 minutes or till golden brown. let cool completely
* Step 3
cream: add all ingredients together whipping well.
* Step 4
add cream to cups, top with more cool whip add chocolate chips & sprinkle with powder sugar
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
6. Eat More Plants
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