Home Dish cuban french toast

cuban french toast

Introduce

Chef :

carrie

cuban french toast

Ingredient

Food ration :

4 servings

Cooking time :

45 mins
1/4 cup

sugar

1 1/2 tsp

cinnamon

2 tbsp

canola oil

Cooking instructions

* Step 1

pre heat oven to 325°F.

* Step 2

stir sugar and cinnamon in a large bowl add eggs whisking until blended mix in evaporated milk, marmalade and vanilla

* Step 3

cut bread on a diagonal into 16 1/4 inch thick slices

* Step 4

add 1/2 of the bread slices to egg mixture and soak for about 2 minutes on each side

* Step 5

heat oil in a large non stick skillet

* Step 6

remove soaked bread from egg mixture cook in hot oil untill golden brown on each side

* Step 7

place cooked french toast on a foil lined baking sheet

* Step 8

repeat to prepare and cook remaining french toast

* Step 9

bake for 10 minutes and serve drizzled with sweetened condensed milk

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic