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Ingredient
heart of darkness brownies
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Ingredient
Food ration :
24 servings
1 1/2 cup
unsalted butter
2 1/4
packed light brown sugar
6 large
eggs, lightly beaten
1 tbsp
vanilla extract
1 1/2 cup
flour
1 pinch
salt
3 cup
mini marshmallows
6 oz
caramels
2 tbsp
heavy cream
1 tsp
vanilla
Cooking instructions
* Step 1
preheat oven to 350° with rack in the middle. spray 2-12 cup muffin tins
* Step 2
melt butter and unsweetened chocolate in pan and stir until smooth. pour into bowl with sugars, eggs and vanilla. sift flour and salt in and stir until combined.
* Step 3
stir in nuts, chocolate chips and snickers.
* Step 4
fill cups half way, bake until surface is glossy (20 mins).
* Step 5
top with marshmallows and cook until they start to melt (2mins).
* Step 6
cool enough to handle, remove from cups. cool.
* Step 7
combine caramel ingredients and microwave for 1 minute, stir until melted. drizzle on brownies. cool.
* Step 8
do not chill. keeps for 3 days in covered container.
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