Grandma's Coffee Cookies
Introduce
Chef :
paschen812
Grandma's Coffee Cookies
For a caffeine free version use strong decaf coffee in place of espresso.
Ingredient
Food ration :
36 servings
Cooking instructions
* Step 1
Combine espresso and baking soda, let stand
* Step 2
In a small bowl, combine flour, salt, and baking powder
* Step 3
In a large bowl, cream brown sugar and shortening
* Step 4
Blend egg and vanilla into creamed sugar mix until well blended
* Step 5
Add coffee to mix continuing to blend until smooth
* Step 6
Slowly add flour mixture until well blended.
* Step 7
Drop mixture by spoonful onto a cookie sheet
* Step 8
Bake at 360 for 8-10minutes
* Step 9
Cool completely on a cooling rack before icing
* Step 10
In a small bowl blend coffee creamer or half and half with powdered sugar until creamy. If mix is too thick add small amounts of creamer until desired consistency. If too thin add small amounts of powdered sugar until desired consistency.
* Step 11
Ice cooled cookies. Store in an airtight container with wax paper separating layers of cookies.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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