Blondie's Mom's Blackberry Fool
Cooking instructions
* Step 1
Mash berries with a potato masher or a large fork.
* Step 2
You can also do this using a food processor or blender.
* Step 3
With clean hands, press crushed berries through a sieve into a bowl to remove the seeds.
* Step 4
Sprinkle fruit with 1/4 cup of the sugar.
* Step 6
In a separate bowl, mix together the remaining 1/4 cup sugar, vanilla and cream.
* Step 7
Using a whisk or a beater, whip mixture until it makes soft peaks, but not stiff ones.
* Step 8
Fold sugared berries into whipped cream.
* Step 9
Taste to see if it's sweet enough.
* Step 10
Add more sugar if needed.
* Step 11
There should be streaks of white and purple.
* Step 12
Refrigerate for 3 hours or more.
* Step 13
Eat & don't forget to lick the bowl. LOL
* Step 14
*You can use frozen berries, but fresh are nicer.*
* Step 15
**Other kinds of berries can be used as well, but it won't be a rich purple color.**
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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