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Ingredient
Cream Cheese Mints
Introduce
Ingredient
1 tbsp
milk
1 packages
( 3 ounces) cream cheese, softened
1/4 tsp
almond extract
1/4 tsp
peppermint extract
3 1/2 cup
confectioners' sugar
Cooking instructions
* Step 1
Beat cream cheese with milk until smooth.
* Step 2
Add remaining ingredients and beat until well blended.
* Step 3
Press small amounts of mixture into candy molds.
* Step 4
Remove from molds and allow to air-dry at room temperature 4 to 6 hours.
* Step 5
Store in an airtight container.
* Step 6
*This recipe makes about 3 to 4 dozen mints.*
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