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Chutney Stuffed Eggs
Introduce
Cooking instructions
* Step 1
Cut eggs in half lengthwise.
* Step 2
Remove yolks.
* Step 3
Set whites aside.
* Step 4
In a large bowl, mash yolks.
* Step 5
Add the bacon, chutney, and mayonnaise.
* Step 6
Mix well.
* Step 7
Pipe or spoon into the egg whites.
* Step 8
Refrigerate until serving.
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