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Home Dish Lynn's Wild Fire H.O.G. Chapter Cucumber Dip

Lynn's Wild Fire H.O.G. Chapter Cucumber Dip

Introduce

Chef :

1blondie1968

Lynn's Wild Fire H.O.G. Chapter Cucumber Dip

Ingredient

2 tbsp

mayonnaise

1/4

to 1/2 teaspoon salt

2 tbsp

diced onion

(8 ounce) package cream cheese, softened

cucumber, peeled, seeded, and diced

Cooking instructions

* Step 1

In a medium sized bowl, combine the cream cheese, salt, and mayonnaise.

* Step 2

Mix well.

* Step 3

Add the onion and cucumber.

* Step 4

Don't use a mixer to do this.

* Step 5

Cover with plastic wrap and refrigerate for 1 hour before serving.

* Step 6

*I serve this with Frito Scoops.*

* Step 7

**This recipe makes about 2 cups.**

* Step 8

***This recipe brought to you courtesy of Biker Billy's Hog Wild On A Harley Cookbook.***

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Mayonnaise to 1/2 teaspoon ● Salt diced onion 8 ounce package cream cheese softened cucumber, peeled, seeded, and diced

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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Lynn's Wild Fire H.O.G. Chapter Cucumber Dip

Introduce

Chef :

Lynn's Wild Fire H.O.G. Chapter Cucumber Dip

Ingredient

mayonnaise

to 1/2 teaspoon salt

diced onion

(8 ounce) package cream cheese, softened

cucumber, peeled, seeded, and diced

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

* Step 6

* Step 7

* Step 8

Tag

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10 Pieces Of Expert Nutrition Advice

Food by the same author

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