Asiago Cheese Puffs
Cooking instructions
* Step 2
In a small saucepan, combine the butter, salt, olive oil, water, and cayenne pepper.
* Step 4
Add the flour all at once.
* Step 5
Stir until the mixture forms a smooth ball.
* Step 6
Cook over low heat until the mixture is drier but still smooth.
* Step 7
Put the mixture into a mixing bowl and beat in the eggs one at a time.
* Step 9
Drop spoonfuls of batter onto a greased cookie sheet.
* Step 10
Bake for 20 minutes or until the puffs are slightly browned and firm.
* Step 12
*This recipe brought to you courtesy of BelGioioso Cheese, Denmark, Wisconsin, USA.*
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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