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Ingredient
Donna Hay Mud Cake
Introduce
Ingredient
400 grams
butter
300 grams
dark chocolate
1/3 cup
coffee powder
2 tsp
vanilla
1/4 cup
water
6 each
eggs
2 cup
caster sugar
1 1/2 cup
SR Flour
1/2 cup
cocoa
1 cup
cream
Cooking instructions
* Step 1
Place butter, chocolate, water, coffee and vanilla in a saucepan over low heat and stir until melted.
* Step 2
Beat eggs and sugar until pale and fluffy. Beat in chocolate then fold in flour and cocoa.
* Step 3
Pour into greased and lined cake tin. Bake 1 hour 20mins in 160 oven.
* Step 4
to make ganache melt chocolate and cream together over low heat until smooth. Allow to cool to room temp then spread over cooled cake.
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