Ingredient

1

to 2 serrano peppers seeded and diced

4 cup

diced tomatoes

1/2 cup

scallions

1/2 tbsp

cumin

1

salt to taste

2

to 2 tablesoon lime juice or vinegar (i usually add a bit more)

1 tbsp

oil

2 clove

garlic minced

Cooking instructions

* Step 1

chop and combine all ingredients

* Step 2

refrigerate for 3-4 hours

* Step 3

taste and add more salt or lime juice if needed

* Step 4

serve with tortilla chips, on tacos, over fish, whatever you like

Note: if there is a photo you can click to enlarge it

Tag

to 2 serrano peppers seeded and diced diced tomatoes scallions cumin Salt, to taste to 2 tablesoon lime juice or vinegar (i usually add a bit more) oil garlic minced

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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