Tandoori Mayo Corn Cheese Maggi
Introduce
Chef :
Prachi Phadke Puranik
Tandoori Mayo Corn Cheese Maggi
#goldenapron23 #playoff #week4 #tandoorimayonnaise
Ingredient
Food ration :
2 servings
Cooking time :
20 minutes
Cooking instructions
* Step 1
Boil water in a pot and add Maggi Tastemaker to it.
* Step 2
Now add corn kernels to it.
* Step 3
After boiling water, add Maggi Atta Noodles.
* Step 4
After the noodles are cooked, add Tandoori Mayonnaise. Mix it and add half cheese slices on it.
* Step 5
After mixing cheese your tasty Tandoori Mayo Corn Cheese Maggi is ready to serve. Garnish it with Mayonnaise and slice of remaining cheese.
Note: if there is a photo you can click to enlarge it
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