Gram Flour and Coconut Fudge

Name: How to cook Gram Flour and Coconut Fudge - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 7-8 servings
Cuisine: Us

Introduce

Chef :

ZMA

Gram Flour and Coconut Fudge

#cookpadindia #festive #indiandesserts Amazing one by me with two lovelyingredients. Extremely delicious and out of this world Dessert both in terms of taste and appearance. Actually this can be done by Dessicated Coconut powder very easily as it's a dry one. But making it with Fresh Coconut is a big hassle. This is what I thought at first but dry roasting it well makes it devoid of all the moisture. And you are on your way to sit back and enjoy these lipsmacking and melt in mouth Fudge with your family and friends.

Ingredient

Food ration :

7-8 servings

Cooking time :

35-40 minutes

1 cup

Gram Flour or Besan

1/2 cup

Dessicated or Fresh Coconut

1/2 cup

Condensed Milk

4-5 tbsp

Ghee

1/4 tsp

Cardamom powder

3 tbsp

slivered Almonds

Cooking instructions

* Step 1

Dry roast Coconut until a nice aroma fills your kitchen. Keep it aside. In the same pan, roast Gram Flour or Besan too for 10-12 minutes in all. Don't forget to do that in Ghee. After done, it's time to mix all.

* Step 2

Add roasted Coconut and the Condensed Milk now along with the other ingredients as well to the roastedGram Flour. As soon as the Ghee melts, the mix starts leaving the sides of the pan. Keep stirring and mix well.