Oven Roasted Masala Green Peas
Introduce
Chef :
ZMA
Oven Roasted Masala Green Peas
#cookpadindia
As the name suggests, Green Peas roasted in an oven with a few spices for that perfectly crunchy tea-time snack. These can even be roasted just with Salt alone.The best part is that it can be used in various Chaats and Snack items that are being served at tea-time. These can therefore be put to multipurpose uses and even eaten on their own. Can be stored in airtight containers and used accordingly upto 2 weeks or even more than that if refrigerated. Healthy idea for sure.
Ingredient
Food ration :
5-6 servings
Cooking time :
40-45 minutes
Cooking instructions
* Step 1
Wash the fresh Peas at first. Allow to drain thoroughly and then add them to a mixing bowl.
* Step 2
Add Salt, Chat Masala, Red Chilli powder and Olive Oil also to the bowl. Mix well and spread on a baking tray.
* Step 3
Allow them to bake on 200° for about 40 minutes or as required.
Sprinkle Lemon juice and serve them piping hot immediately. Or else if you don't intend to serve it immediately, then just store them after they come down to the room temperature. And add Lemon juice at the time of serving. That's it. As simple as that. Yum!
* Step 4
Keep stirring them in between baking for one or two times at least to facilitate even baking. Enjoy!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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