Sonth or Sun Dried Ginger
Introduce
Chef :
ZMA
Sonth or Sun Dried Ginger
#cookpadindia
Sonth or Dry Ginger as it is known as is very much an essential part of our lives. It's an excellent remedy for Cold and Cough. The tea or decoction made out of it is absolutely helpful in keeping Cold and Flu at bay. This Dried Ginger can be very easily made at home by drying it under the Sunlight. It's practically so much more better than a store bought one. You can do it yourselves and can also be assured of any adulteration also. It's always better to do it if you can and if you have all the facilities, then why not? You will be assured about the quality also. And this one is very much easy. You just need to chop it up and dry under the Sun. Nothing else is needed. And after it's perfectly done, bottle it up for storing. It can be used throughout the Year. As and when possible, dry a little amount of it and hence you can do it according to your family's needs and requirements. Happy Winter Season!
Ingredient
Food ration :
20-25 servings
Cooking time :
No Cook Recipe
Cooking instructions
* Step 1
Wash and clean Ginger thoroughly. Chop into pieces. Spread on a plate and dry in the Sun for about 3 days.
* Step 2
The pieces will be all dried up nicely. These can be stored in airtight containers or glass bottles for future use. You can use it accordingly. That's it. As simple as that.
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