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Ingredient
Beef tips with mushrooms over rice
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Cooking instructions
* Step 1
Saute mushrooms and onions and garlic with butter for a few minutes then add in meat and water and put in spices and cover and let cook on med
* Step 2
When water is half way down add in teriyaki sauce and cover let cook until meat is tender stir frequently so it won't stick or burn then serve over rice
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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