Aam Ras Shots

Name: How to cook Aam Ras Shots - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5-6 servings
Cuisine: Us

Introduce

Chef :

ZMA

Aam Ras Shots

#week3of5 Mangoes !!!!!!! The mere mention of this name itself brings a smile on many a lips. Anything with king of fruits is always welcome. And these cuties are no exception either. Aamras is a lovely option in our Country in Summers where everyone of us make this and relish at Breakfast, Brunch or even as an anytime goodie. To tell you all more about this one, this is so much loved by my family that we had this for Suhoor every other day in Ramadan. Happy Chilling With this Indian Classic!

Ingredient

Food ration :

5-6 servings

Cooking time :

No Cook recipe

5-6

Mangoes pureed

1-2 cups

Milk

3 tbsp

Sugar

1 cup

Fresh Cream or Whipped Cream

Cooking instructions

* Step 1

Take soft and juicy Mangoes and make a smooth puree of them with some Sugar and Milk added. Sugar can be added according to one's choice and preference. Chill it in the refrigerator.

* Step 2

Mix in some Whipped Cream or Fresh one from Amul just before serving. The cream should be chilled too. Serve this lovely creamy, lusciuos Aam Ras in Shot glasses for an awesome desi extravaganza.

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