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Ingredient
Bran Flour Cake and Cupcakes (for my Birthday today!)
Introduce
Ingredient
Cooking time :
1 hour
1 3/4 cup
Wheat bran flour
1 cup
maida
2 1/2 cups
warm milk(approx)
1/2 cup
curd
1/4 cup
malai
1/3 cup
odourless oil
1 tsp
vanilla essence
6
dates
25-30
raisins
1 1/2 tsp
baking powder
1/2 tsp
baking soda and a pinch of salt
Cooking instructions
* Step 1
Ready all the ingredients
* Step 2
Since wheat bran flour has tendency to absorb moisture, first of all add some milk and malai to the bran flour and rest for 10 minutes.
* Step 3
Also add some warm milk into dates and raisins and rest for 10 minutes.
* Step 4
Ready the dry ingredients by sifting maida, soda, baking powder together.
* Step 5
Now mix all the wet ingredients.
* Step 6
Mix sugar and jaggery powder. Also add in essence and spice powders. Dust a cake tin and line the base with baking paper and keep ready. Preheat oven at 180°C.
* Step 7
Now mix the dry ingredients into the soaked bran flour. Also mix in the soaked dates and raisins. Add in the wet ingredients and mix. Mix gently by cut and fold method.
* Step 8
Do not overmix. Pour batter into the cake tin and bake at 180°C.
* Step 9
When knife comes out clean
take out the super aromatic soft cake onto a wire rack. Now bake the cupcakes also.
* Step 10
Garnish the cupcakes with dry bran flour for the nutty crunchy taste.
* Step 11
Unmould the cake and cupcakes on wire rack and cover them with a clean cloth to cool down completely.
* Step 12
Icing: Whip the cream using electric beater,until stiff peak are formed. Add in vanila essence for flavour.
* Step 13
Carefully slice the cake. Soak with sugar syrup. Cover and finish smoothly with whipped cream all over the cake. Remove all the gaurding papers.
* Step 14
Garnish as desired.
* Step 15
Chill the cake and cupcakes before cutting. I kept some without icing too, to relish with tea.
* Step 16
I made this BRAN FLOUR CAKE AND CUPCAKES not only for the GOLDEN APRON CHALLENGE, but also for my BIRTHDAY today.
* Step 17
Do make this healthy recipe for family and enjoy.
Note: if there is a photo you can click to enlarge it
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