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Ingredient
Instant Noodles
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Chef :
ayndrila duttaInstant Noodles
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Instant noodles are something that are hard to turn down when cooked with maximum perfection. Being a working professional I always have ready stock of instant noodles in my kitchen. Although it comes with readymade masala I prefer to give it more tasty tweak with some veggies and eggs.
Ingredient
Food ration :
2 peopleCooking time :
10 minutes
2 pack
Waiwai noodles
1/2
green capsicum
2 tbsp
vegetable oil
1
egg
1/4 tsp
salt
Cooking instructions
* Step 1
Finely chop the onions and capsicum and keep ready. Beat the egg with salt
* Step 2
In a wok add oil and the onion oil in the packet and fry the onions and capsicum and don’t deep fry as we will cook with water. Add the beaten egg and scramble
* Step 3
Once egg gets scrambled add the noodles and fry for a minute
* Step 4
Add water and tastemaker in the packet and cook for 4 minutes and dry the water. Finally add chopped spring onions and serve hot.
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