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Ingredient
Masala Pancake
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Chef :
ayndrila duttaMasala Pancake
#cc2022
#week3
Masala Pancake is a delightful tea time snack in South Indian style. To make it more delicious, you can add ingredients as per your taste preference. The best thing about this delicacy is that you can add your own twist of flavours to this conventional type dish. Here is my simplest version of it.
Ingredient
Food ration :
4 peopleCooking time :
30 minutes
1 cup
suji
1/2 cup
curd
1
onion
1
tomato
3 tbsp
ghee for frying
Cooking instructions
* Step 1
I have just used a simplest technique and it is superb. Take the suji or semolina and mix with curd and salt and allow to sit for 3 hrs. Once the batter swells add water just to bring a medium consistency
* Step 2
Add finely chopped onions, tomatoes and green chillies, curry leaves and mix well
* Step 3
Now grease the nonstick pan with a dollop of ghee and pour two ladles of the batter. Spread uniformly and fry lightly on both sides till crispy.Serve your hot masala pancakes with tea and enjoy
Note: if there is a photo you can click to enlarge it
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