Home Dish Beef PulaoπŸ’•πŸ’•πŸ’•πŸ’•

Beef PulaoπŸ’•πŸ’•πŸ’•πŸ’•

Introduce

Chef :

Erum Ahmed

Beef PulaoπŸ’•πŸ’•πŸ’•πŸ’•

Ingredient

1/2 kg

Beef

2 cups

Rice

to taste

salt

1 piece

Ginger

Cooking instructions

* Step 1

For stock, pour water, beef pieces, ginger pieces, garlic, whole onion and salt.

* Step 2

Now pour oil,,Add onions, ginger garlic paste, yoghurt, jaiful javiti powder, tomatoes,,garam masala powder,small cardamom and green chilies roast it on low temperature.

* Step 3

When it starts to smell put rice, along salt.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Addingβ€”Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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