Home Vegetarian Vegetarians world(Aloor dim)

Vegetarians world(Aloor dim)

Introduce

Chef :

Nandita Dhar

Vegetarians world(Aloor dim)

Love food and love cooking.. Above all love cooking delicious food for my dear ones.

Ingredient

Food ration :

10 or more

Cooking time :

45-60 mins
1/4th tablespoon

Turmeric powder

1/4th tablespoon

Chilli powder

1 tablespoon

Coriander powder

as per taste

Salt to taste

1 pinch

sugar

2 tablespoons

Garam masala

1/4th tablespoon

Jeera powder

1/2 th tablespoon

Black jeera

2 tablespoons

Milk(optional)

as required

Besan

as required

Oil for frying

Cooking instructions

* Step 1

Take some potatoes(as per person),wash them nicely and then boil them in the pressure cooker.After it gets boiled,peel the potato skin and then cut the potato into two equal halves..

* Step 2

Now,take one half of the potato and gently remove a small amount of the potato to enter the filling.Do the same with rest of the potatoes.

* Step 3

Now,for the filling,take a bowl and pour paneer in it,also add turmeric powder,red chilli powder,jeera powder,coriander powder,maggi masala-e-magic,salt to taste and a small amount of garam masala.Mix it well and then add the potato which you have removed from the upper part of the potato for filling,mix it well.

* Step 4

Again,take one potato and fill the mixture,dip it in the besan and fry it in the oil.Do this with all the potatoes,after frying it keep it aside.

* Step 5

Now,take a kadhai and add oil in it,for seasoning,u can use black jeera,red chillies,green chillies and asafoetida(hing) and then add water in it.Now add turmeric powder,red chilli powder,jeera powder,coriander powder,salt and a pinch of sugar in it.After adding these,pour the fried potatoes and after 5 mins add garam masala and maggi masala-e-magic in it.You can add 2 tablespoons of milk too(optional).let it be in the stove for 5 mins and then your aloor dim is ready,it's really yummy.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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