Spinach Lasagna Rolls * vegetarian *

Name: How to cook Spinach Lasagna Rolls * vegetarian * - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Us

Introduce

Chef :

🌈NinjaMommaKitchen🌈

Spinach Lasagna Rolls * vegetarian *

Ingredient

4 oz.

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

1 pkg. (10 oz.)

frozen chopped spinach, thawed, well drained

1-1/4 cups

KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided

1/4 cup

KRAFT Grated Parmesan Cheese

lasagna noodles, cooked

2 cups

OLIVO by CLASSICO Traditional Pasta Sauce

Cooking instructions

* Step 1

Heat oven to 375ºF.

* Step 2

Place, seam sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella.

* Step 3

Bake 30 min. or until heated through.

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Tag

Vegetarian (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened frozen chopped spinach, thawed, well drained KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided KRAFT Grated Parmesan Cheese lasagna noodles, cooked OLIVO by CLASSICO Traditional Pasta Sauce

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

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Spinach Lasagna Rolls * vegetarian *

Introduce

Chef :

Spinach Lasagna Rolls * vegetarian *

Ingredient

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

frozen chopped spinach, thawed, well drained

KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided

KRAFT Grated Parmesan Cheese

lasagna noodles, cooked

OLIVO by CLASSICO Traditional Pasta Sauce

Cooking instructions

* Step 1

* Step 2

* Step 3

Tag

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10 Pieces Of Expert Nutrition Advice

Food by the same author

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