Home Dish Mutton Paye

Mutton Paye

Introduce

Chef :

Erum Ahmed

Mutton Paye

Ingredient

1 tsp

Allspice

1/4 tsp

Turmeric

2 tsp

Salt

1/2 cup

Yoghurt

1/2 cup

Oil

Cooking instructions

* Step 1

Heat oil add whole spices, ginger garlic paste, chili powder, coriander powder, turmeric, salt, fry well add in yoghurt, fried onion and paye, fry well add 6 cups water, cover and cook till soft and tender

* Step 2

. Lastly add allspice powder, serve sprinkled with coriander leaves, ginger slice, green chilies and lemon.

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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