Not for the faint hearted bacon n egg roll
Ingredient
Food ration :
1 serving
Cooking time :
5-7 mins
Cooking instructions
* Step 1
Chop the bacon and fry without oil on medium heat for 3-4 mins until crispy. The egg in
* Step 2
Mix altogether for 1-2 mins until egg cooks. Set aside on a plate. Slice open your roll and toast the bread in the same pan. Plate up adding HP brown sauce and tuck in
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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