Prawn cocktail starter
Introduce
Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)
Prawn cocktail starter
Just another simple starter. I like to try and vary things, when I have time (short on that lately) but I had time the other day to make this completely from scratch using raw prawns #prawns #starter
Cooking instructions
* Step 1
Remove the shell, devein the prawns, keep the tail on
* Step 2
Boil for about 2 mins. Drain on kitchen paper. Remove tails and set a side for decoration. Chop up the prawns into small pieces
* Step 3
Mix mayo and ketchup. Add to prawns and mix. Use a pastry cutter to cut bread into circles. Here I was undecided - add salad leaves to the bread and put prawns on top or serve salad separately....
* Step 4
Anyway, add prawns on the bread, add tails for decoration, sprinkle with paprika and serve with a salad
Note: if there is a photo you can click to enlarge it
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