Home Fish Pinaryahang Isda (Bittergourd Fish)

Pinaryahang Isda (Bittergourd Fish)

Introduce

Chef :

Meme

Pinaryahang Isda (Bittergourd Fish)

Cooking instructions

* Step 1

Wash fish and cut.Set aside
Image step 1 Image step 1

* Step 2

Boil water in a pot then drop peppercorns,salt,shallots..Boil for two mins then add fish.
Image step 2

* Step 3

Simmer it then add bittergourd and chilli.Boil it unyil the bittergourd is soft.

* Step 4

Add salt and drop oil.Cover then off flame.

Note: if there is a photo you can click to enlarge it

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