Home Dish Pound cake

Pound cake

Introduce

Chef :

Meerah's Cuisine

Pound cake

A traditional pound cake is a pound of sugar, flour, butter, and eggs

Ingredient

2 cups

flour

1 cup

sugar

1/2 tsp

baking soda

Cooking instructions

* Step 1

Prepare all your ingredients. Grease your pan and preheat your oven
Image step 1

* Step 2

In a bowl, add eggs and sugar and mix until fluffy.
Image step 2

* Step 3

Mix all dry ingredients together
Image step 3 Image step 3

* Step 4

Add dry ingredients and melted butter to our egg and sugar mixture and mix for 10 seconds.
Image step 4 Image step 4

* Step 5

Use a spatula to fold in gently and pour into your greased pan. Bake in preheated oven for 25 mins.
Image step 5 Image step 5

* Step 6

Once it’s done, allow to cool down. Serve and enjoy😋
Image step 6 Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic