Crepes

Introduce

Chef :

Meerah's Cuisine

Crepes

What’s not to love about crepes🥰 It is delicious and very easy to make. Perfect for breakfast or brunch

Ingredient

Food ration :

Makes like 8 crepes

Cooking time :

45 mins
3 tablespoon

melted butter

3 tablespoon

sugar

Pinch

salt

Cooking instructions

* Step 1

Add all ingredients in a blender and mix for 2 minutes. Then allow to rest for 30 minutes.

* Step 2

In a non stick pan, rub some butter and put your mixture. Tilt the pan to make the batter evenly spread on the pan. We don’t want the crepes to be too thick.

* Step 3

Flip to the other side after 2 mins. Then do same for the rest.

* Step 4

Fold your crepes into two. Then fold it again. That’s folding it into four. Arrange on a tray and drizzle some chocolate syrup. Enjoy😋
Image step 4 Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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