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Ingredient
Honey Chilli Cauliflower
Introduce
Chef :
Madhumita BishnuHoney Chilli Cauliflower
#thc
#thcweek12
It’s Chinese New Year of Tiger and what better way to observe but to make Honey Chilli Cauliflower
Ingredient
Food ration :
2 servingsCooking time :
Preparation time-10 mins, Cooking time-20 mins
15-16
cauliflower florets
2 Tbsp
Maida
1 Tbsp
corn flour
2 Tbsp
honey
1 Tbsp
red chilli sauce
1 Tbsp
soya sauce
1 Tbsp
vinegar
1/2 Tbsp
red chilli flakes
1 tsp
onion powder
1 tsp
garlic powder
1 Tbsp
garlic minced
1/4 cup
water
1/2 cup
spring onion bulbs chopped
1/2 tsp
roasted black sesame seeds
1/2 tsp
roasted white sesame seeds
as per taste
Salt
as needed
Oil
Cooking instructions
* Step 1
Blanch the florets and drain and set asked
* Step 2
In a bowl add refined flour, cornflour, onion powder, garlic powder, coarsely crushed black pepper, salt, mix. Add water to make a batter
* Step 3
Marinate the florets in the batter and in a wok add adequate oil to deep fry, set aside
* Step 4
In a pan heat 1 Tbsp oil and add spring onion bulbs chopped, red chilli flakes, red chilli sauce, vinegar, soya sauce, salt. Stir for 2 mins
* Step 5
Add red chilli chopped, spring onions greens chopped and 1 Tbsp cornflour slurry. Mix well
* Step 6
Add honey and mix well. Add the fried florets and coat them well. Add some more spring onions green chopped
* Step 7
Add black roasted sesame seeds, add white roasted sesame seeds, toss and set aside
* Step 8
Plate with some chopped red chillies, spring onion greens and enjoy
Note: if there is a photo you can click to enlarge it
Tag
cauliflower florets
maida
corn flour
honey
coarsely crushed black pepper
red chilli sauce
soya sauce
vinegar
red chilli flakes
Onion Powder
Garlic Powder
garlic minced
water
spring onion bulbs chopped
spring onion green chopped plus more to garnish
whole red chilli chopped
Roasted black sesame seeds
roasted white sesame seeds
Salt
oil
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