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Ingredient
Poached Pears in Red Wine
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Chef :
Madhumita BishnuPoached Pears in Red Wine
#cc2022
#week4
Poached Pears in Red Wine is a classic dessert meant to be enjoyed specially during Christmas and New Year festivity. I love this dessert a lot and would vouch for the best dessert
Ingredient
Food ration :
2 servingsCooking time :
Preparation time-10 mins, Cooking time-3hrs
2
Pears
2-3
star anise
1/2 cup
sugar or can increase on desire
750 ml
Red Wine
Cooking instructions
* Step 1
Wash the pears and peel, keeping the stem intact. Cut the bottom slightly to lay the pears straight for plating
* Step 2
In a bowl add the wine, sugar, cinnamon stick, star anise and bring it to simmer.
* Step 3
When it boils add the pears and simmer for 30 mins. Set aside
* Step 4
Cool completely to room temperature. Refrigerate for 3 hours
* Step 5
Plate and enjoy a classic dessert
Note: if there is a photo you can click to enlarge it
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