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Ingredient
Paan Pede
Introduce
Chef :
Madhumita BishnuPaan Pede
It’s Dhanteras and Pedas are a must for me. Made with Paan leaves
#GA4
#week9
#diwali2020
Ingredient
Food ration :
2 peopleCooking time :
Preparation time-10 mins, Cooking time-25 mins
1 cup
Khoya grated
2 Tbsp
milk
2 Tbsp
Rose Water
1/2 cup
granulated sugar
Cooking instructions
* Step 1
Wash the Paan leaves and add to the blender with milk and Rose water, blend smooth
* Step 2
In a pan roast the Khoya on low flame for 1-2 mins
* Step 3
Add granulated sugar and the blended Paan mix. Stir for 15 mins on low flame
* Step 4
The mix will be dry. Set aside to a greased plate to cool.
* Step 5
Make balls and use a mould to give shape.
* Step 6
Enjoy Paan Peda
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