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Ingredient
Besan Halwa
Introduce
Chef :
Suchitra S(Radhika S)Besan Halwa
Rich and aromatic besan halwa made with besan ,sooji, jagarry and ghee.
Ingredient
Food ration :
4 servingsCooking time :
20min.
1 cup
besan
1/4 cup
sooji
1/4 cup
ghee/oil
2 cup
milk(milk+water)
1 cup
jagarry
1/2 tsp
kesar strands soaked in milk
1 tsp
cardmum powder
as needed
Dry fruits chopped
Cooking instructions
* Step 1
Heat ghee add besan and sooji and fry till nice aroma and golden colour.
* Step 2
Add milk and mix it no lumps(off the flame).
* Step 3
Add jagarry, kesar milk and mix it well and cook till it starts leaving the kadai add cardmum powder and dry fruits.
* Step 4
Besan Halwa is ready.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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