Wood Apple (Bel) Chutney
Introduce
Chef :
Suchitra S(Radhika S)
Wood Apple (Bel) Chutney
Wood Apple or Bel has many health benefits, improves immunity, aids digestion, improves skin health and many more.
Cooking instructions
* Step 1
In a mixi jar add coriander leaves, green chillies, curry leaves grind it to paste without adding any water.
* Step 2
Add wood Apple pulp salt, jagarry, jeera and jeera powder grind it well.
* Step 3
Transfer to a bowl wood Apple chutney is ready.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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