Masala Pasta
Ingredient
Food ration :
4 person
Cooking time :
15min.
Cooking instructions
* Step 1
Boil pasta along with carrot, beans, drain water, collect water for making pasta.
* Step 2
Heat oil adds garlic, onion, capsicum, and saute for a while.
* Step 3
Add masala and water collected mix well add tomato ketchup mix again adjust salt add cooked pasta, carrot, beans and mix it well.
* Step 4
Pasta is ready, Serve on a plate with garlic bread.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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