Make batter of all-purpose flour,,rice flour,curd,ginger garlic paste,garam masala, pepper powder, chilli powder, turmeric powder,salt, mix add enough water to make thick flowing consistency.

* Step 2

Wash and cut tondli in lengthwise coat with salt and chilli powder.

* Step 3

Heat oil dip tondli in batter and fry to golden crisp.

* Step 4

Serve with tomato ketchup.

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all purpose flour tondli rice flour curd turmeric powder ginger paste garlic paste chilli powder garam masala Pepper powder Salt Oil to fry

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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