Home Dish Lemon chilli pickle

Lemon chilli pickle

Introduce

Chef :

Suchitra S(Radhika S)

Lemon chilli pickle

#goldenapron3

Ingredient

8 tsp

salt

8 tsp

sugar

1 tsp

hing

Cooking instructions

* Step 1

Wash lemon and chillies and dry them.
Image step 1

* Step 2

Make pieces of lemon and chillies.
Image step 2

* Step 3

Mix both lemon and chilli in a mixing bowl add salt and sugar mix it well cover keep aside for some time.
Image step 3 Image step 3

* Step 4

After sometime salt and sugar melts now add methi powder,haldi powder,hing mix well and add lemon juice and keep covered overnight and mix daily for 2 or 3 days it will get riped if not do like this for another day. Enjoy it as it is.
Image step 4

Note: if there is a photo you can click to enlarge it

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