Healthy classic salad
Cooking instructions
* Step 1
Take cabbage, carrot. wash and peel carrot,onion.
* Step 2
Cut cabbage thinly slices and grate carrot, onion.
* Step 3
Take a bowl add curd, mayo finely chopped coriander leaves, green chilli, salt, sugar pepper powder and mix well add lemon juice.
* Step 4
Add grated carrot and cut cabbage and onion and mix it well. Serve it immediately or you can refrigerator and serve it.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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