Home
Ingredient
Mini Powdered Sugar Donuts
Introduce
Ingredient
1 cup (125 g)
all-purpose flour
1 tsp (6 g)
baking powder
1/4 tsp (1 g)
baking soda
1/4 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/4 tsp (1 g)
salt
1/3 cup (73 g)
light brown sugar
1/4 cup (57 g)
milk
1/4 cup (57 g)
sour cream
2 Tbsp (28 g)
unsalted butter, melted
1 1/2 tsp
vanilla extract
1 cup
confectioners sugar
Cooking instructions
* Step 1
Preheat the oven to 350°F. Spray a donut pan with non-stick cooking spray and set aside.
* Step 2
In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.
* Step 3
In a separate medium bowl, whisk together the egg, brown sugar, milk and sour cream until smooth. Whisk in the melted butter and vanilla until fully combined. Mix the dry ingredients into the wet ingredients and stir until just combined. Do not over-mix.
* Step 4
Pour batter into a piping bag. Pipe batter into donut pan to about 1/2 full.
* Step 5
Bake at 350°F for 8-10 minutes, until edges just begin to brown. Cool in pan for 2 minutes before transferring to wire rack.
* Step 6
Top with confectioners sugar while the donuts are still warm. Dust with a sifter or toss in a bag with confectioners sugar.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic