Home Dish Kande pohe

Kande pohe

Introduce

Chef :

Pradnya Khadpekar

Kande pohe

#GA4 #week7 #breakfast

Cooking instructions

* Step 1

Soak flattened rice for five minutes.chop onion, chillies, coariander.
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* Step 2

Heat deep pan add 3 tbspoons of oil.put green chillies,onion,peanut and fry till golden brown.add asefoetida, turmeric powder.
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* Step 3

Put sugar and salt on soaked flattened rice and gently mix.do not add it in Deep pan. now put flattened rice in Deep pan and mix well.
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* Step 4

Add lemon juice and salt along with grated coconut and coariander.give one steam and serve hot after garnishing with coconut, coariander and zero no.sev.
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Note: if there is a photo you can click to enlarge it

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1. Start Small

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